I’ve already written about Chinese food safety, explaining that Chinese manufacturing as a whole is going through growing pains that have a devastating effect on its victims.
Corporate China will eventually come around and do things right, but not before killing more people and losing much of its market for food products around the world.
This article gets it right. China’s business ethics environment needs to grow up, and fast. What many of those who are so keen to do business in China don’t realize is that, in many ways and in many parts of its vast territory, China is still the wild West.
There are many, many advantages to doing business with the Chinese, but if you don’t know what you’re doing, please get competent advice from someone you trust who does know what he/she is doing in greater China.